Archive for September, 2010

• Pumpkin Risotto with Sage Roasted Chicken and a visit to Burt’s Farm in the North Georgia Mountains Sep 29, 2010
• Mountain Mondays Sep 26, 2010
• Rosemary Goat Cheese Stuffed Figs with Prosciutto and A Trip to Spinning Spider Creamery Sep 22, 2010
• Mountain Mondays Sep 20, 2010

• Peach Butter – The Daring Cooks Challenge Sep 15, 2010
• Food Blog Forum Atlanta – Two Thumbs Up! Sep 13, 2010
• Rustic Italian – Sharing the Tuscan Tradition with Family and Friends Sep 9, 2010
• How to Make Bread and Butter Pickles and a Giveaway! Sep 6, 2010

• Labor Day Picnic and a Spicy Fig Orange Jam Sep 3, 2010
• Interview with Chef Kevin Rathbun – Atlanta, Georgia Sep 1, 2010

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• Recent Posts

  • The 2012 James Beard Foundation Awards
  • The sights and flavors of New York City
  • Tortilla Soup for Cinco de Mayo
  • Meringues with Strawberries and Whipped Cream (Schaum Torte)
  • Honor The Animal
  • Four Mile Farm in Ball Ground, GA and a recipe for Marinated and Grilled Loin Lamb Chops
  • Coconut Laksa with Shrimp (Coconut-Curry Noodle Soup with Shrimp)

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